Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, smoked salmon and watercress pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Smoked Salmon and Watercress Pasta is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Smoked Salmon and Watercress Pasta is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook smoked salmon and watercress pasta using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Smoked Salmon and Watercress Pasta:
- Take 1 fusilli pasta
- Get 1 Grated lemon zest of 1 lemon
- Take 1 juice of half a lemon
- Make ready 150 grams Greek yoghurt
- Make ready 1 tbsp cream horseradish sauce
- Take 1 handful per person of watercress roughly chopped
- Get 1 approx 100 gram smoked salmon
- Make ready 1 dash evoo
- Prepare 1 halved cherry tomatos
Instructions to make Smoked Salmon and Watercress Pasta:
- Cook pasta in salted water and drain. Return pasta to the pan.
- Add the lemon zest, lemon juice, evoo to the pan of pasta and mix. Add the tomatos and mix. Add the greek yoghurt and horseradish sauce and mix well. Stir in the watercress and smoked salmon. Serve!
So that’s going to wrap this up with this exceptional food smoked salmon and watercress pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
