Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, speck, brie and asparagus pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Speck, brie and asparagus pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Speck, brie and asparagus pie is something which I’ve loved my whole life.
Fresh mint, aromatic Speck Alto Adige and fragrant asparagus - for a dish with the scent of spring. Fry the chopped onion and garlic in a saucepan. Add the potato cut into cubes, the peas, asparagus cut into rounds and enough broth to cover the vegetables. This delicious dish is pure comfort food.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have speck, brie and asparagus pie using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Speck, brie and asparagus pie:
- Get Roll of pastry
- Make ready Few asparagus tips
- Get Packet brie
- Prepare Packet speck
- Prepare 2 eggs
Pat them dry with paper towels. Distribute the Brie, salmon and asparagus in. Refrigerate asparagus upright, with stems standing in about an inch of water, and cover the asparagus and container with a plastic bag. For even easier ingredient preparation, use a kitchen scissors to snip the green onions.
Instructions to make Speck, brie and asparagus pie:
- Preheat oven to 180. Chop the cheese and asparagus. Beat the eggs in a bowl
- Add speck to eggs, add cheese and mix
- Roll out pastry, into a small baking tray. Add mixture and spread evenly. (save tiny but of egg for glazing) Add asparagus on top
- Fold edges down, glaze with the tiny bit of egg and bake for about 25 mins. Leave to cool a bit on a wire rack and enjoy 😅
Refrigerate asparagus upright, with stems standing in about an inch of water, and cover the asparagus and container with a plastic bag. For even easier ingredient preparation, use a kitchen scissors to snip the green onions. The creamy brie, the asparagus, the green onions sigh. I loved the flavors of the brie and spring onions. This terrific dish features asparagus, hard-boiled eggs and garlicky fried speck strips.
So that is going to wrap this up with this exceptional food speck, brie and asparagus pie recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
