Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, millet roti. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This gluten free roti/millets roti comes together in no time. Since the millets don't have gluten, and Even if you are not gluten intolerant, this millet roti is so much healthier and it really does feel and. But it may differer with different brands of flour. Hi Neeta, Happy to know that you succeeded in making millet roti!
Millet roti is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Millet roti is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook millet roti using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Millet roti:
- Make ready 1 cup green millet flour
- Take to taste Salt
- Take as needed Water
Your Millet Roti stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. People have realised the health benefits of these millets and welcomed happily to their kitchens.
Steps to make Millet roti:
- To make millet roti which is very healthy to eat we require fresh millet flour than knead soft to touch dough by kneading conbining properly by adding salt and water.
- Now take some portion between ur palms and with help of ur palms roll a round shape like roti.
- Now heat tava and put this roti and cook till fluffy both sides flipping turn by turn.you can enjoy serving this rotis with eggplant curry or any indiab curry.
Use them in commercial designs under lifetime, perpetual & worldwide rights. People have realised the health benefits of these millets and welcomed happily to their kitchens. Ragi rotti has also become one of the top selling items in the restaurants across Bangalore. Millets (/ˈmɪlɪts/) are a group of highly variable small-seeded grasses, widely grown around the world as cereal crops or grains for fodder and human food. Millets are important crops in the semiarid tropics of Asia and Africa (especially in India, Mali, Nigeria, and Niger).
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