Millet sweet pongal
Millet sweet pongal

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, millet sweet pongal. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Millet sweet pongal recipe, Sharing a tasty foxtail millet recipe for pongal festival. Millets were widely used in the Indian cuisine from ancient days, but was almost forgotten by the current generation for. Sweet pongal when made from the barnyard millet gets cooked easily and tastes delicious along with jaggery and cardamom. Serve the Kuthiraivali Sakkarai Pongal as a wholesome sweet after a.

Millet sweet pongal is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Millet sweet pongal is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook millet sweet pongal using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Millet sweet pongal:
  1. Prepare 1 cup little millet
  2. Prepare 1 cup mong daal
  3. Make ready 1/4 cup rice
  4. Make ready 1 cup jaggery
  5. Get 4 tablespoon ghee
  6. Take 1/2 cup milk
  7. Make ready 1/2 cup coconut
  8. Make ready 3 cardamon
  9. Prepare 10 cashew
  10. Get 10 resins
  11. Get 1/4 cup coconut pieces

Millets were the basic food in an ancient Indian kitchen, but nowadays it was almost forgotten by the people. Because of the awareness of obesity and others, these millets are. How to prepare Foxtail Millet Sweet Pongal- Tinai Chakkarai Pongal. Millet Sweet Pongal Recipe - Sweet Pongal is a traditional South Indian dish made on special occasions such as Navaratri, Makar Sankranthi and Varalakshmi Vratham.

Steps to make Millet sweet pongal:
  1. Roast mong daal with 1 tablespoon of ghee and cook with millet and rice with 5cups of water.
  2. In a heavy base vessel heat jaggery add cardamon powder.
  3. Add cooked millet and rice. Mix well add grounded coconut paste and milk cook well. Add chopped coconut pieces.
  4. In a pan heat ghee roast cashew and resins add it to pongal. Mix well and serve hot.

How to prepare Foxtail Millet Sweet Pongal- Tinai Chakkarai Pongal. Millet Sweet Pongal Recipe - Sweet Pongal is a traditional South Indian dish made on special occasions such as Navaratri, Makar Sankranthi and Varalakshmi Vratham. I wanted to try millet sakkarai pongal after trying the savory version. Last month end I had few leftovers of Varagu(Kodo millet) so decided to make sakkarai pongal. I love all varieties of sweet pongal so I.

So that’s going to wrap it up with this special food millet sweet pongal recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!