Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, sushi rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sushi Rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Sushi Rice is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook sushi rice using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sushi Rice:
- Prepare For Cooking
- Take 4 cup Japanese Rice
- Get 4 cup Water
- Take 2 tbsp Mirin (Japanese Rice Wine)
- Take After Cooking
- Get 1/2 cup Rice Vinegar
- Prepare 5 tbsp Sugar
- Make ready 2 tsp Salt
Steps to make Sushi Rice:
- Rinse Rice several times until Water is clear.
- Mix Rice, Mirin & Water let stand for 30mins. before cooking.
- Simmer for 20mins. then let it stand for 10mins. covered.
- Dissolve Sugar & Salt in Rice Vinegar. Sprinkle the mixture in Rice evenly.
So that is going to wrap this up for this special food sushi rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
