Millet cutlet
Millet cutlet

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, millet cutlet. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Millet cutlet is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Millet cutlet is something which I’ve loved my whole life.

Millet cutlet is a healthy, delicious and easy to make appetizer or tea time snack. Little millet has numerous nutritional values like any other millets. Vegetable cutlets are an excellent evening snack. Vegetable cutlets are an excellent evening snack.

To begin with this recipe, we have to first prepare a few components. You can have millet cutlet using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Millet cutlet:
  1. Prepare 1/2 cup millet flour
  2. Take 1/4 cup soaked sago
  3. Prepare 2 Tsp gram flour
  4. Make ready 1 mashed potatoes
  5. Make ready 1 Tsp chilli flake
  6. Make ready 1 Tsp Green chilli
  7. Get 1 Tsp chat masala
  8. Prepare 2 Tsp hung curd
  9. Take 1 Tsp Green coriander
  10. Prepare to taste Salt
  11. Take 2 Tsp butter or oil
  12. Prepare 1 Tsp clarify butter
  13. Make ready 2 cloves
  14. Make ready 1 Tsp kebab masala
  15. Get 1/2 Tsp pomegranate powder

Also it was a super hit recipe in. In addition, these millet cutlets with carrot filling are very yummy. Add the carrot puree, eggs and salt. Form the cutlets from the prepared mixture.

Instructions to make Millet cutlet:
  1. Take a bowl put soaked sago.mash it.add boiled potatoes.mash it.
  2. Add all flours,mix it.add all chopped things mix it.
  3. Add all spices,mix it.
  4. Add salt,curd,chilli, coriander leaves.mix it.
  5. Now make it like a dough, keep it a side.
  6. Take a small peice of coal,put it on the flame,let it be hot.
  7. Make a well in the prepared dough,keep a small.bowl in it. Put hot coal in it.add 1 Tsp Ghee,put 2 clove in it.lid the dough for smoking 10 mimiutes.
  8. After 10 mimiutes open it.make medium balls From this.flat it.
  9. Take a Heat pan sprinkle oil in it.put kebabs in it.
  10. Roast it in the slow flame.roast it golden.
  11. Remove it from the flame.
  12. Arrange it in a serving plate.
  13. Serve it with Green chuteny or sauce.

Add the carrot puree, eggs and salt. Form the cutlets from the prepared mixture. Discover the Millet universe. technical apparel and equipment for mountain sports. Shallow fried cutlets made from foxtail millet and mixed vegetables. Millets (/ˈmɪlɪts/) are a group of highly variable small-seeded grasses, widely grown around the world as cereal crops or grains for fodder and human food.

So that’s going to wrap it up for this special food millet cutlet recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!