Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sponge gourd millet fritters. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sponge Gourd Millet Fritters is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Sponge Gourd Millet Fritters is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have sponge gourd millet fritters using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sponge Gourd Millet Fritters:
- Get 2 cups Chickpea Flour
- Prepare 1 cup Millet Flour
- Take 2 tsp Hot Oil
- Prepare 1 Sponge Gourd
- Make ready 1 tsp Cumin Powder
- Get 1 tsp Coriander Powder
- Get 1/2 tsp Turmeric Powder
- Prepare 1 Green Chilli Finely Chopped
- Take 1/4 cup Coriander Chopped
- Get 1 tsp Salt
- Get as needed Oil to fry
Instructions to make Sponge Gourd Millet Fritters:
- Cut the gourd in thin slices. Sprinkle little salt.
- Mix all ingredients and add little water and mix well.
- Add gourd in batter and fry it in hot oil on low flame till brown.
- Serve with sauce and chilies.
So that is going to wrap it up with this exceptional food sponge gourd millet fritters recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
