Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, red lentil fussili with veggie sauce and sunflower seeds (vegan). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook red lentil fussili with veggie sauce and sunflower seeds (vegan) using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Take 100 g red lentil fussili
- Prepare Sauce: please find in my previous recipe:Meat with Veggie Sauce
- Prepare Roasted sunflower seeds
Steps to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Also you can serve this same veggie sauce as a sandwich spread, on bread
- Cook the fussili in salted water, cooking time will be less then classic fussili. Then garnish it with roasted sunflower seeds and veggie sauce.
So that’s going to wrap this up for this special food red lentil fussili with veggie sauce and sunflower seeds (vegan) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
