Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spicy asian slaw with shrimp. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spicy Asian Slaw With Shrimp is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Spicy Asian Slaw With Shrimp is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have spicy asian slaw with shrimp using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Asian Slaw With Shrimp:
- Get 1 packages Coleslaw mix
- Take 1 Red bell pepper, sliced thin
- Prepare 8 oz Sugar snap peas, sliced
- Take 1/2 Red onion, diced
- Prepare 1 lb Medium size shrimp, cooked/shelled
- Prepare 1 as needed Peanuts or chow mein noodles, optional topping
- Get dressing
- Get 1/2 cup Soy sauce
- Get 1/4 cup Or less, sesame oil
- Take 1 tsp Sugar
- Get 1 tsp Ginger paste or 1 teaspoon ginger powder
- Prepare 1 tsp Red pepper flakes
Instructions to make Spicy Asian Slaw With Shrimp:
- Mix the dressing ingredients an set aside
- In a large bowl, toss all remaining ingredients, except peanuts
- Mix dressing with salad, tossing well to coat all
- Allow to marinate in the fridge for a while before serving
- Top with peanuts or chow mein noodles if desired
So that’s going to wrap it up with this exceptional food spicy asian slaw with shrimp recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
