Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, my mango chutney sweet chilli chicken & mushrooms. slow cooked. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Mango Chutney Chicken wins the happy dinner awards. We've got all three of my recipe requirements going on here Before I tell you all about this Mango Chutney Chicken, can we talk about mango roses for a minute? Those are those kinds of pretty but mostly silly looking things beside the chicken. Mango chutney is EASY to make!
My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook my mango chutney sweet chilli chicken & mushrooms. slow cooked using 15 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:
- Take 2 Chicken Breasts
- Make ready 1/2 medium onion sliced
- Make ready Handful large mushrooms sliced thick
- Prepare 3 small peppers sliced
- Prepare 4 Fresh Basil leaves
- Prepare 5 Asparagus chopped in 1inch pieces
- Prepare 1 handful small plum tomatoes
- Make ready 2 heaped Tbls Mango Chutney
- Prepare 1/4 cup tomato juice
- Prepare 1 tbls Hot Chilli sauce
- Take 2 tbls white wine
- Get 1 tbls lemon juice
- Take 1/4 tsp Black pepper
- Prepare 1/4 tsp Salt
- Prepare 1 tbls Runny Honey
Mango Chicken is a perfect alternative to a mild Korma or a Sweet & Sour - sweet and flavoursome, with the flavours of Indian spice still really coming through - this is set to become a family favourite. This fab recipe uses our fruity Sweet Mango Chutney and Mild Spice Paste, so it has just the right. Mango Chutney is an Indian condiment. It's so easy to make and pairs well with curries, chicken, pork, steak or lamb.
Instructions to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:
- Sear both sides of the chicken
- Grease the slowcooker pot then add the chicken and onions
- Then add the coloured peppers and Chutney
- Lemon juice
- Then the mushrooms
- Asparagus
- Tomatoes
- Tomato juice
- Basil leaves, Honey, salt
- Wine, Chilli sauce and Black pepper.
- Add the lid and cook on low overnight or morning for 6 hours. All done when your ready to have it
- You end up with a lot of sauce about a cup full.. Just add cornflour to thicken save it in fridge or whatever your having with this chicken dish and pour some sauce over them.
Mango Chutney is an Indian condiment. It's so easy to make and pairs well with curries, chicken, pork, steak or lamb. Made with ripe mangoes and spices. It's made of ripe mangoes and sweet in taste. It has a tart flavor from vinegar.
So that’s going to wrap it up with this exceptional food my mango chutney sweet chilli chicken & mushrooms. slow cooked recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
