My Chilli & Lime Chicken with Spinach and plenty flavouring. 💜
My Chilli & Lime Chicken with Spinach and plenty flavouring. 💜

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, my chilli & lime chicken with spinach and plenty flavouring. 💜. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

My Chilli & Lime Chicken with Spinach and plenty flavouring. 💜 is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. My Chilli & Lime Chicken with Spinach and plenty flavouring. 💜 is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook my chilli & lime chicken with spinach and plenty flavouring. 💜 using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make My Chilli & Lime Chicken with Spinach and plenty flavouring. 💜:
  1. Make ready 2 Chicken breast cut into strips
  2. Prepare 2 handfuls Spinach
  3. Make ready Coating for chicken……..
  4. Make ready 2 tbls Cornstarch/flour
  5. Make ready 1 tsp dried crumbled chilli
  6. Make ready 1/2 tsp black cracked peppercorn
  7. Get Paste………….
  8. Take 1/2 large white onion
  9. Make ready 1 tsp Cumin
  10. Take 3 Shallots
  11. Make ready 3 Cloves garlic
  12. Get 1 tsp dried chilli crumbled in 1 tsp olive oil or Chilli oil
  13. Take 1/2 tsp Chilli salt mix
  14. Prepare 1 tbls Honey
  15. Make ready 1 tbls Glazed Balsamic vinegar
  16. Take 2 nd tbls Lime juice from a fresh lime
Instructions to make My Chilli & Lime Chicken with Spinach and plenty flavouring. 💜:
  1. Slice the chicken breasts into lengths. Then add to a bowl with the mix of cornflour, chilli and pepper. Coat chicken strips.leave for 10 minutes.
  2. Cut the onion into small pieces. Also the 3 shallots. Add all the paste ingredients in a blender and blend them all to a smooth pulp. Add to a bowl.
  3. Paste all mixed. Set aside
  4. Add the oil to the pan heat up then add the chicken pieces, in batches. Fry until browned and crisp fry turning often for 4 minutes each batch. Set aside.
  5. In the same pan if there is no oil add 1 tbls olive oil heat up then add the pulp let fry on high turning it all over often fry for 3 minutes.
  6. Next add the spinach and 2 or 3 full small chilli peppers and fold the spinach in when it becomes soggy after a minute then add the chicken cook all together turning until heated through about 2 minutes.
  7. Seere with some boiled Basmati rice with pepper and 1 tsp chilli oil mixed in tbe rice. Or mix 1 tsp garlic oil in the rice.

So that’s going to wrap this up for this special food my chilli & lime chicken with spinach and plenty flavouring. 💜 recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!