Tex's Devil's Cut BBQ Chicken Thighs 🍗🍷🍶🔥
Tex's Devil's Cut BBQ Chicken Thighs 🍗🍷🍶🔥

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tex's devil's cut bbq chicken thighs 🍗🍷🍶🔥. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook tex's devil's cut bbq chicken thighs 🍗🍷🍶🔥 using 2 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tex's Devil's Cut BBQ Chicken Thighs 🍗🍷🍶🔥:
  1. Get 4 chicken thighs off the bone
  2. Make ready 1 cup Devil's Cut BBQ sauce (see recipe in my profile)
Steps to make Tex's Devil's Cut BBQ Chicken Thighs 🍗🍷🍶🔥:
  1. Make up a batch of my Devil's Cut Jim Beam BBQ sauce - - https://cookpad.com/us/recipes/349942-texs-devils-cut-bourbon-bbq-sauce-%F0%9F%8D%B7%F0%9F%94%A5%F0%9F%8D%B6
  2. Put the thighs in a roasting dish and season well with salt and black pepper
  3. Pour in enough BBQ sauce to cover the chicken and cook for 30-35 minutes in a preheated oven on gas mark 5/190°C (375°F). Turn and add more sauce 15 minutes in to cooking time. (I'm serving baked beans with mine, so I've put them in a ramekin to cook in the oven with the chicken)
  4. Turn off the heat and allow to rest for 4-5 minutes in the oven before removing. Check the chicken is cooked by piercing with a skewer. If the juices run clear they're done, if they run pink cook for a further 5 minutes then check again
  5. Finally serve and drizzle with the juices in the roasting dish

So that is going to wrap it up for this exceptional food tex's devil's cut bbq chicken thighs 🍗🍷🍶🔥 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!