Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spicy chicken wing with jamaican jerk rub. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Chicken Wing with Jamaican Jerk Rub is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Spicy Chicken Wing with Jamaican Jerk Rub is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy chicken wing with jamaican jerk rub using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Chicken Wing with Jamaican Jerk Rub:
- Take 3 lb Chicken wings
- Make ready 1 Onion
- Get 3 stalk scallion
- Make ready 2 clove Garlic
- Make ready 1 tsp Fresh ginger chopped
- Make ready 1 tsp Ground pimento
- Make ready 3 Spring fresh thyme
- Take 1 tsp Salt
- Take 1 tbsp All purpose seasoning
- Make ready 1 tbsp Light soy sauce
- Make ready 1 tsp Vegetable oil
- Get 2 Habanero pepper .. Preferably scotch bonnet pepper.. You can use less pepper depending on how much heat you like
Instructions to make Spicy Chicken Wing with Jamaican Jerk Rub:
- Preheat oven to 400°F
- Joint your wings or leave them as a whole.. Wash them off with cold water and vinegar solution
- Blend all ingredient together and pure over chicken I'm a baking tray, you can ,air at your wings over night or few hrs
- Place in the oven uncover and baked for 45 minutes or until chicken are crispy when touch and golden brown
So that’s going to wrap this up with this special food spicy chicken wing with jamaican jerk rub recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!