Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج
Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, riz ‘a djeij (lebanese rice and chicken) رز ع دجاج. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج is something which I’ve loved my entire life.

رز عا دجاج( فراخ و رز)- Lebanese Chicken and Rice. Lebanese Chicken and Potatoes Casserole Recipe - صينية الدجاج مع البطاطا على الطريقة اللبنانية. This traditional Lebanese chicken and rice dish is one of my favorites. Flavorful, seasoned rice, topped with juicy chicken and studded with nuts—it is, for me, the purest ASSEMBLE: To assemble, place the rice mixture on a serving platter and cover with shredded chicken.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook riz ‘a djeij (lebanese rice and chicken) رز ع دجاج using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج:
  1. Prepare 1 medium onion
  2. Prepare 3 cups basmati rice
  3. Get 250 g minced beef
  4. Get 3 chicken breasts
  5. Make ready 6 cups water
  6. Prepare Spices
  7. Prepare 1 tsp Lebanese seven spices
  8. Get 1/2 tsp ground all spice
  9. Get 1/2 tsp cinnamon
  10. Take 1 chicken stock (or 2, optional)
  11. Make ready 1/4 tsp fine grain coffee (optional)
  12. Make ready 1/2 cup raisin (optional)
  13. Prepare 1/2 cup pistachios
  14. Take Mixed nuts for garnish (pine nuts, pistachio, cashew…)

Sauté the chicken on both sides until golden brown. Remove the chicken from the pan and set aside. Add the onion and ground beef to the same hot pan. Cook until the onions and meat is beginning to brown, then add the garlic and cook another minute or two.

Instructions to make Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج:
  1. I found the Lebanese seven spices in a local supermarket in Bristol called Dunya but I think they sell them in Asda. Those spices are a must have! They go perfectly with minced beef and all types of meat
  2. Start with frying the onion in a little bit of olive oil
  3. When the onion is almost cooked add the minced beef and put the heat up
  4. Add the spices to the meat and mix well until the meat is cooked
  5. Add the rice and mix it with the meat then add the raisin and pistachios to the mixture
  6. Add 6 cups of water to the rice and leave for almost 20min until cooked
  7. In a pan, add some oil and fry the chicken until cooked, then cut it into small pieces
  8. Add chicken pieces to the cooked rice and mix a little bit. Keep some of the chicken for the top
  9. Fry any nuts you like then add it with the chicken on top of the rice and bonne appetite!

Add the onion and ground beef to the same hot pan. Cook until the onions and meat is beginning to brown, then add the garlic and cook another minute or two. Add the cinnamon, allspice, cayenne. rice, cream of chicken soup, chicken, onion soup mix, water, salt. TESTED & PERFECTED RECIPE - These chicken kebabs are marinated in a tangy blend of yogurt, lemon, garlic and spices, then grilled on skewers until golden. As you can see, the yogurt makes a thick marinade that adheres to the chicken and creates a flavorful crust as it cooks.

So that’s going to wrap this up with this special food riz ‘a djeij (lebanese rice and chicken) رز ع دجاج recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!