Peking Chicken
Peking Chicken

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, peking chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Peking Chicken is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Peking Chicken is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have peking chicken using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Peking Chicken:
  1. Prepare 4 1/2 oz breaded chicken strips
  2. Take 1/3 cup white rice
  3. Take 1/4 cup roasted peppers
  4. Take 3 tbsp honey
  5. Make ready 2 tbsp low sodium soy sauce
  6. Take 1 1/2 tbsp sweet chili sauce
  7. Prepare 1/2 tbsp sesame oil
  8. Take 1/2 tsp garlic powder
  9. Prepare 1/2 tsp ground cumin
  10. Prepare 1/4 tsp cayenne pepper
  11. Prepare 1/4 tsp ground ginger
Steps to make Peking Chicken:
  1. Bring pot of water to roiling boil. Add rice, cook for 15-20 minutes until desired texture is reached.
  2. Bring wok to temp on medium-high burner. Add chicken thigh strips, cook for 7-8 minutes.
  3. Combine all sauce ingredients in mixing bowl. Whisk together until evenly blended.
  4. Add sauce mixture and peppers to wok. Stir and cook for another 4-5 minutes.
  5. When done, remove rice from heat. Drain excess water, and plate. When chicken is finished, remove from wok and plate on rice.

So that’s going to wrap it up for this special food peking chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!