Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, kienyeji chicken stew. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kienyeji Chicken Stew is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Kienyeji Chicken Stew is something which I have loved my entire life. They’re fine and they look fantastic.
Chicken stew- kuku kienyeji is simply one of the heartiest meals on the face of this earth. This chicken stew recipe contains the fresh flavor of ground coriander, green bell pepper and red onion which makes this so rich and with layers of different flavors. You will fall head over heels in love with this! After all, food always make us feel better!
To get started with this recipe, we must prepare a few ingredients. You can have kienyeji chicken stew using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kienyeji Chicken Stew:
- Prepare 1 pc whole chicken
- Make ready 8 gloves garlic
- Get Ginger
- Take 3 pcs tomatoes
- Make ready Bunch Corriander
- Get 2 pc royco cube
- Get 1 pc Capsicum
- Get Mixed spices
- Make ready Cooking oil
- Get Spring onion
- Take Salt
Finish off with the fresh dhania and mint leaves. For this recipe i used broiler chicken which cooks much faster than kienyeji chicken. However if you prefer kienyeji, see recipe here. Add the bay leaf and cover.
Steps to make Kienyeji Chicken Stew:
- Cut your chicken into small pcs
- Wash and put in on a sufuria, add garlic and ginger and boil till soft
- Chop onions, Corriander, and capsicum
- Fry onions till golden brown, add garlic and ginger, stir then add your chicken, stir to incorporate all the ingredients, add tomatoes and let it cook for sometime
- Add little water which will form thick soup then add Capsicum
- Add Corriander and remove it from heat
- Serve with rice
However if you prefer kienyeji, see recipe here. Add the bay leaf and cover. Keep checking and stirring to ensure the kienyeji chicken does not dry up and burn. By now the stew will have thickened. Chicken masala (optional) Procedure of cooking Chicken stew meal.
So that is going to wrap it up with this exceptional food kienyeji chicken stew recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
