Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crockpot apricot chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crockpot Apricot Chicken is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Crockpot Apricot Chicken is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Apricot Chicken:
- Get 2 lb Boneless, Skinless Chicken Breasts
- Prepare 1 8-oz. Bottle Russian Salad Dressing
- Take 1 12-oz. Jar Apricot Preserves
- Take 1 Black pepper, to taste
Steps to make Crockpot Apricot Chicken:
- Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
- Cook on high for one hour, then on low for three hours. Enjoy!
- **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****
So that’s going to wrap it up for this exceptional food crockpot apricot chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
