Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my chicken stew with crusty cobs 😉. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
My Chicken stew with crusty Cobs 😉 is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. My Chicken stew with crusty Cobs 😉 is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have my chicken stew with crusty cobs 😉 using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Chicken stew with crusty Cobs 😉:
- Prepare 8 Chicken thighs skin and boned
- Make ready 4 pints Water
- Prepare 4 Carrots chopped
- Make ready 8 potatoes cut in 1/4s
- Prepare 2 Dried Chicken stock cubes
- Make ready 1 dried Veg sock cube
- Get A few florets of Broccoli
- Get 1 Small onion
- Prepare 1/2 Tsp Black Pepper
- Get 1 pinch salt
- Get 1/2 Tsp mixed spice
- Make ready 2 Garlic cloves grated
Steps to make My Chicken stew with crusty Cobs 😉:
- Add the chicken pieces to the 3 pints water carrots and potatoes.
- Next the dried stocks, Garlic Crushed and lots of black pepper and Broccoli florets.
- Add the mixed spice stir in and simmer for 30 minutes.
- Near the end add the tomato purèe stir in and serve hot with crusty Cobs.
So that is going to wrap this up for this exceptional food my chicken stew with crusty cobs 😉 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
