Chicken Fillet Burgers
Chicken Fillet Burgers

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken fillet burgers. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Fillet Burgers is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken Fillet Burgers is something which I have loved my entire life.

Crispy and Spicy Chicken Filler Burger Prepared in KFC Style at Home. Want to make cooking easy and fun? We make cooking Recipes simple and easy to follow. These chicken burgers are made with crispy seasoned chicken breast fillets.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken fillet burgers using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Fillet Burgers:
  1. Get 1 Kg Chicken Thighs Boneless
  2. Prepare Brioche Buns
  3. Take Lettuce
  4. Take Mayonnaise
  5. Prepare Any chilli sauce to your preference
  6. Get Pickles/ gherkins
  7. Prepare For the Marinade:
  8. Get 450 ml Buttermilk
  9. Take 2 tsp Salt
  10. Take 2 tsp Garlic powder
  11. Prepare 1 tsp Cayenne Pepper
  12. Take For the Dredge:
  13. Prepare 250 g Plain Flour
  14. Take 1.5 tsp Salt
  15. Make ready 1 tsp Garlic Powder
  16. Get 1 tsp Smoked Paprika
  17. Get 1 tsp Cayenne Pepper
  18. Take 0.5 tsp Red Chilli Powder
  19. Prepare 0.5 tsp Black Pepper
  20. Prepare 1.5 tbsp Crushed Cornflakes

With this easy chicken fillet burger recipe, we use just the chicken breast - so you know exactly what kind of meat you are eating. To make the chicken burger more succulent, we dip the chicken breast. Breaded chicken fillet Burger made at home. Homemade Burgers with fried chicken strips on a rustic wooden board on a black background, top view.

Steps to make Chicken Fillet Burgers:
  1. Cut the Chicken to Burger size. Then marinade it in the buttermilk mixture comprised of the salt, garlic powder and cayenne pepper. Best to marinade in the fridge overnight. If you can't get buttermilk, just get regular full fat milk and add half a lemon's juice, mix thoroughly and leave to stand for 10-15 minutes.
  2. Mix all the ingredients to make the dredge. You can increase the spices if you want it more spicy.lift a chicken piece and place it in the dredge. Cover in completely and press the flour on hard. Then take the chicken, shake off the excess flour and place to the side. If you want extra crispy bits, then drizzle some of the buttermilk mixture into the flour mixture and mix it in.
  3. Heat up your oil and make sure it is a couple of inches high. Once heated keep the temperature on medium-low and place the chicken in. Don't overcrowd the pan. Let the chicken cook for 5-10 minutes until golden brown.
  4. Toast your Brioche buns. Always.
  5. Thinly slice your lettuce. Mix together mayonnaise and chilli sauce along with the lettuce.
  6. Assemble you burger however you like. I prefer bun, lettuce mix, chicken, pickles and then bun.
  7. Serve with Chips and Enjoy!

Breaded chicken fillet Burger made at home. Homemade Burgers with fried chicken strips on a rustic wooden board on a black background, top view. Grilled Cajun-spiced chicken breasts topped with bacon, avocado and cheese. set to become a To assemble the burgers, spread the buns with mayonnaise if you want, top with a handful of spinach. See more ideas about recipes, cooking recipes, chicken recipes. Succulent fillet steak makes the ultimate burger.

So that is going to wrap it up for this exceptional food chicken fillet burgers recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!