Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, cheesy spicy chicken with stuffing. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cheesy Spinach Stuffed Chicken Breasts - A simple tantalizing baked stuffed chicken recipe with roasted red peppers, spinach, and fontina cheese! The swiss cheese and stuffing are what really makes this dish so good. And the chicken cooks up wonderfully juicy and tender. This is a meal both kids and adults will love.
Cheesy Spicy Chicken with stuffing is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cheesy Spicy Chicken with stuffing is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cheesy spicy chicken with stuffing using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Spicy Chicken with stuffing:
- Get 4 butterflied chicken fillets
- Take salt and pepper for seasoning
- Get marinade
- Prepare 2 tbsp sour cream
- Prepare 1/2 cup fresh chopped corriander
- Take 2 sprigs fresh mint finely chopped
- Take 1 tsp coriander powder
- Make ready 1 tsp ground cumin
- Make ready 1 tbsp lime and coriander dressing
- Take dash soy sauce
- Take 1 sprig spring onion finely chopped
- Make ready Stuffing
- Get 4 tsp diced pepperdews
- Take 4-5 guava guava halves optional (i used the canned ones and discarded the syrup). remove seeds for better result
- Make ready Topping
- Make ready 1/2 cup grated cheese (preferably cheddar)
- Make ready 4 jalapenos finely chopped
I made stuffed spinach and mushroom chicken breasts and needed to use up the leftovers so I cut them up and mixed with basil pesto and used a combination of shredded Colby and Monterey inside and on. Cheesy Pizza Stuffed Chicken is an easy stuffed chicken breast recipe made in one pan, with lots of cheese and pepperoni to satisfy your pizza cravings! This Spicy Bourbon Chicken is always a hit and the leftovers are great! Cheesy stuffed chicken breast stuffed with jalapeno popper filling of diced jalapeños, cream cheese, cheddar jack cheese, scallions and bacon!
Instructions to make Cheesy Spicy Chicken with stuffing:
- Combine ingredients for marinade in a medium sized bowl.
- Coat chicken with marinate and season with salt and freshly ground black pepper.
- Place marinated chicken onto baking sheet. Put stuffing on one half of the butterflied chicken fillet. Ps: I used about 1 teaspoon of diced pepperdews per fillet then put the guava pieces on top of that)
- Fold remaining half of chicken fillet over filling to cover / close.
- Combine grated cheese and chopped jalapenos together.
- Top stuffed breast with cheese and jalapeno mix. Press down slightly to help it stick.
- Bake uncovered at about140° Celsius until cooked. (About 25 mins)
- Serve with veggies and or salad and enjoy
This Spicy Bourbon Chicken is always a hit and the leftovers are great! Cheesy stuffed chicken breast stuffed with jalapeno popper filling of diced jalapeños, cream cheese, cheddar jack cheese, scallions and bacon! To make this gluten-free, use gluten-free panko. For a milder version, take out the jalapeno seeds and membranes. To make them spicy, leave them in.
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