Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, japanese miso chicken. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Japanese Miso Chicken is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Japanese Miso Chicken is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have japanese miso chicken using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Miso Chicken:
- Prepare 2 Chicken legs
- Take 2 tablespoon Miso
- Get 2 tablespoon Mirin Japanese sweet seasoning Sake
- Take 1 tablespoon sugar
- Take 1 tablespoon Dashi powder Japanese fish bouillon powder
- Prepare 1/2 tablespoon grind ginger
Steps to make Japanese Miso Chicken:
- Mix all seasoning
- Put Miso sauce on chicken.
- Both side.
- Keep refrigerated for more than 1 hour.
- Fry chicken on oven paper with low heat for 15 minuets till it turn good color.
- Cut and dish with vegetables
- Today’s dinner
So that is going to wrap it up with this exceptional food japanese miso chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
