Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken enchilada soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Enchilada Soup has everything you love about chicken enchiladas… in one big bowl of Chicken Enchilada Soup. I love turning classic meals into soups, it's an easy (maybe even lazy). If you like the chicken enchilada soup form Chili's, then you will love this! For those of you who are unclear, masa harina is just a corn flour (similar to corn meal but ground much finer).
Chicken Enchilada Soup is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken Enchilada Soup is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken enchilada soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Enchilada Soup:
- Get 1 rotisserie chicken, peeled
- Get 3 cans beans undrained
- Make ready 1 can hot rotel
- Get 1 package hot taco seasoning mix
- Get 1 package ranch seasoning packet
- Make ready 1 can whole kernel corn undrained
- Make ready Fritos to top with (optional)
- Get Shredded cheese (optional)
In our opinion, Chili's chicken enchilada soup is one of the best things on their menu. It took a while to figure out, but we've finally figured out how to recreate it at home. Chicken enchilada was the signature soup at one of my favorite lunch spots growing up; I still devour a bowl every time I return home. It is a thicker, richer cousin of chicken tortilla soup — like you are.
Steps to make Chicken Enchilada Soup:
- Peel rotisserie chicken in a big pot.
- Add in the rest of the ingredients.
- Bring to a boil.
- Enjoy! That simple!
Chicken enchilada was the signature soup at one of my favorite lunch spots growing up; I still devour a bowl every time I return home. It is a thicker, richer cousin of chicken tortilla soup — like you are. This chicken enchilada soup is loaded with shredded chicken, corn, beans, vegetables and cheese, then finished off with a variety of toppings. An easy one pot dinner that the whole family will love! Today I am making cheesy chicken enchiladas my favorite way, baking in the oven.
So that’s going to wrap this up for this exceptional food chicken enchilada soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
