Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, soba noodles with chicken & shiitake soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Soba Noodles With Chicken & Shiitake Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Soba Noodles With Chicken & Shiitake Soup is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook soba noodles with chicken & shiitake soup using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Soba Noodles With Chicken & Shiitake Soup:
- Make ready 2 servings Soba Noodles
- Make ready 200 g Chicken Fillets
- Make ready 1 pinch Salt
- Take 1 tablespoon Potato Starch Flour *optional
- Make ready 1-2 teaspoons Oil
- Make ready 2 thick Spring Onions *cut into 4cm in length
- Prepare 4-6 Shiitake Mushrooms *cut in half
- Take <Soup>
- Prepare Shichimi (Japanese Chilli Spice Mix)
- Get 400 ml Dashi Stock *OR 400ml Water & 3/4 teaspoon Dashi Powder
- Take 2 tablespoons Sake (Rice wine)
- Get 4 tablespoons Soy Sauce
- Get 4 tablespoons Mirin
Steps to make Soba Noodles With Chicken & Shiitake Soup:
- Cut Chicken Fillets into large bite size pieces, lightly season with Salt. Coat with Potato Starch Flour, but it is optional.
- Heat Oil in a frying pan over medium heat, cook Chicken and Spring Onion until partially browned. You don’y need to cook them through.
- Place all the soup ingredients in a saucepan, add Shiitake, and bring to the boil. Add pan-fried Chicken and Spring Onion, and cook over medium heat for several minutes.
- Meanwhile, cook Soba Noodles according to the instruction on the package. When cooked, drain, rinse under water if you serve the noodles and soup separately, and drain well.
- Pour the soup in a bowl, sprinkle with some Shichimi (Japanese Chilli Spice Mix), place the cooled noodles on a plate, and serve separately. When you eat, pick up a mouthful of noodles and dip them into the soup, and eat.
- Note: Alternatively, place drained hot noodles in a large bowl, pour the soup over and serve.
So that is going to wrap it up with this special food soba noodles with chicken & shiitake soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
