Chicken and Watercress Sesame Salad
Chicken and Watercress Sesame Salad

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken and watercress sesame salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken and Watercress Sesame Salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chicken and Watercress Sesame Salad is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have chicken and watercress sesame salad using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken and Watercress Sesame Salad:
  1. Get 350-400 g chicken breast or thigh fillet
  2. Get 1 tbsp sake
  3. Make ready 1 tsp salt
  4. Prepare 1 stem celery
  5. Make ready 130 g water cress
  6. Take 0.5 bunch spring onion
  7. Get 10 g ginger
  8. Make ready fresh coriander (optional)
  9. Prepare 50 ml ponzu (or mix soy sauce, vinegar and lemon)
  10. Take 2 tbsp roasted sesame oil
Instructions to make Chicken and Watercress Sesame Salad:
  1. Poke the chicken fillet with a folk, sprinkle salt and sake and steam for 15 minutes (or until done). Slice or shred and place in a salad bowl.
  2. Slice the celery thinly, about 5cm in length, wash and spin the water cress. Chop the spring onion in 0.5 cm width and the ginger very finely. Set all in the salad bowl on top of the chicken.
  3. Pour ponzu (or mixture of 2tbsp soy sauce, 1tbsp rice vinegar, 1tsp lemon juice) on the salad. Heat the roasted sesame oil in a small pan till sizzling hot and pour it in too. Toss and serve.

So that’s going to wrap this up for this exceptional food chicken and watercress sesame salad recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!