Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, best lebanese chicken with rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Best Lebanese Chicken with Rice is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Best Lebanese Chicken with Rice is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook best lebanese chicken with rice using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Best Lebanese Chicken with Rice:
- Take 4 chicken thighs
- Take 2 chicken breasts
- Prepare 300 g finely ground beef
- Make ready 2 cups white rice
- Take 1 big onion
- Take 1 small onion, finely shopped
- Get 1/4 cup raw pine nuts, roasted
- Get 1/4 cup almonds, roasted
- Take 5 tablespoons vegetable oil
- Make ready 2 liters water
- Get 1 cinnamon stick
- Take 3 bay leaves
- Make ready 3 cardamom pods
- Prepare 1 teaspoon cinnamon
- Take 1/4 teaspoon pepper
- Get 1 teaspoon salt
Instructions to make Best Lebanese Chicken with Rice:
- In a frying pan, lightly fry the chicken pieces on both sides in 3 tablespoons of vegetable oil. Remove and put in a saucepan. The chicken shouldn’t be completely cooked.
- Add 2 liters of water over the chicken pieces and let it boil. As the water boils remove with a spoon any foam that might form on the water surface. Discard. Once the foam removed add 1 onion, cinnamon stick, cardamom pods and bay leaves to the water. Cover the pan with a lid keeping a small opening to prevent the water to overflow while boiling. Keep on medium heat until the chicken is well cooked.
- Once cooked, remove the chicken from the saucepan and set aside. Strain the chicken broth and keep aside for later use.
- In a deep pan, fry the chopped onion with 2 tablespoons of vegetable oil until golden, then add the ground meat and keep on cooking until meat turns brown.
- Add the rice, salt, pepper and cinnamon. Toss for 2 min then add 4 cups of chicken broth. Cover and let it simmer for 25 min or until rice is well cooked.
- To serve, put the rice in a large plate, place the chicken pieces on top. Sprinkle with the roasted almonds and pine nuts.
So that’s going to wrap this up with this exceptional food best lebanese chicken with rice recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!