Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chips cookies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chips Cookies is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chips Cookies is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook chips cookies using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chips Cookies:
- Get A. mixed
- Make ready 250 butter (softened, still cool to touch)
- Get 1/2 C dark brown sugar
- Get 1/2 C white sugar
- Prepare 1/2 tsp salt
- Take 1 tsp vanilla extract
- Get 1 egg
- Prepare B. Extras
- Make ready 1/2 C peanut butter chip/chocolate chip
- Make ready 1/2 almond flakes (baked - optional)
- Get C. combined
- Take 2 C flour
- Prepare 2 tbsp milk powder
- Take 1 tsp baking soda
- Get 1 tsp baking powder
- Make ready 1/2 C rice flour
- Prepare 1/2 C corn flour
Steps to make Chips Cookies:
- Using a wooden spatula, mix A until just combined.
- Mix in B (chips & almond flakes - bake almond flakes until lightly brown if using. Almond flakes is optional).
- Next, combine ingredients in C. Add C to A in batches until soft dough is formed. Spoon dough onto a baking tray lined with parchment paper. Bake at 160 C for 13-14mins or until cookies are lightly browned. Remove and leave cookies to cool before transferring them to a cooling rack. Store in an airtight container/glass jar.
So that’s going to wrap this up for this exceptional food chips cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
