Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, peanut butter choc chip cookies. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Peanut Butter Choc Chip Cookies is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Peanut Butter Choc Chip Cookies is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have peanut butter choc chip cookies using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter Choc Chip Cookies:
- Take 100 g caster sugar
- Prepare 125 g peanut butter
- Make ready 50 g dairy free spread
- Make ready 1 tablespoon dairy free milk
- Get 90 g gluten free plain flour
- Make ready 75 g dairy free chocolate chips
Steps to make Peanut Butter Choc Chip Cookies:
- Preheat the oven to 180 oC - Line a baking sheet with parchment paper - Whisk together the caster sugar, peanut butter and dairy free spread - Stir in the gluten free flour and dairy free milk until you have a cookie dough ball - Fold in the chocolate chips
- Divide into 8 balls and place on the baking sheet - Flatten into round cookies, I do this using the base of a tumbler - Bake in the oven for 15 minutes - Allow to cool on the baking sheet
So that is going to wrap it up for this exceptional food peanut butter choc chip cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
