Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, milk chocolate. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Milk Chocolate is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Milk Chocolate is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook milk chocolate using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Milk Chocolate:
- Get 75 gm Butter
- Get 2 tablespoons Cocoa powder
- Take 3 tablespoons Powder sugar
- Prepare 2 tablespoons Milk Powder
Instructions to make Milk Chocolate:
- Take a bowl add water boil it then put another big bowl on it.
- Add butter in upper bowl and melt it on medium flame.
- Add sugar mix it well.
- Add milk powder mix it well and low the flame.
- Add cocoa powder mix it well and cook for 1min on low flame.
- Transfer the chocolate in silicon mould and put it in refrigerator for 1-2hours.
- Homemade Milk chocolate without cocoa butter is ready to serve.
So that’s going to wrap it up for this exceptional food milk chocolate recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
