Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, milk cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Milk cake is a basic yet versatile dessert. Recipes for it vary around the globe, so there are several different types of milk cakes you could prepare. Hot milk cake is a butter sponge cake from American cuisine. It can be made as a sheet cake or a layer cake, or baked in a tube pan.
Milk cake is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Milk cake is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook milk cake using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Milk cake:
- Get 1 ltr milk
- Make ready 2 tbsp sugar,
- Make ready 1 tbsp lemon juice,
- Take 1 tbsp water
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Instructions to make Milk cake:
- Take 1 pan and little water and put milk and boil.
- After boil add lemon juice and boil for another 15 mints
- Add sugar step by step 1 tbsp and mix properly once mixed and moisture release then add another spoon of sugar
- Again cook for 10 mints still it's become moisture less and soft like 1 dough with perfect texture grease with ghee to tin put the batter into and cover with plate and this tin cover with blanket for more heat
- After it's become cool ready to eat.serve in plate and make pieces
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