Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, banana chocolate chip muffins. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Banana chocolate chip muffins is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Banana chocolate chip muffins is something that I have loved my entire life. They are fine and they look wonderful.
These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins. The mini chips make sure you get a chocolaty.
To begin with this particular recipe, we must prepare a few components. You can cook banana chocolate chip muffins using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana chocolate chip muffins:
- Prepare 100 g butter
- Prepare 2 large eggs
- Take 175 g caster sugar
- Make ready 2 bananas
- Make ready Milk
- Get 225 g self raising flour
- Get Cinnamon powder
- Prepare 50 g milk chocolate chips
- Prepare 50 g dark chocolate chips
All Reviews for Banana Chocolate Chip Muffins. Banana Chocolate Chip Muffins. this link is to an external site that may or may not meet accessibility guidelines. Chocolate chips and cocoa team well with banana in these lovely muffins that are made even more delicious with the addition of vanilla. In this recipe you will learn how to make fluffy and moist banana and chocolate chip muffins.
Instructions to make Banana chocolate chip muffins:
- Preheat oven to 160°c fan. Place paper cases into a 12 hole muffin tin.
- Soften the butter and put it into a large mixing bowl. Add the sugar and whisk until pale and fluffy.
- Then add the eggs and whisk until the egg is fully combined and the mixture is thick, be careful not to over whisk.
- Mash the bananas until there are no big lumps. Add them to the bowl and gently fold them into the mixture. Then add 3 tbsp of milk and fold again. Don't beat the mixture becuase it will lose all the air.
- Sift the flour into the mixing bowl and add 1/2 tsp of cinnamon powder. Fold the flour and cinnamon into the mixture gently until fully combined.
- Add the chocolate chips to the mixture and gently fold in. For this recipe you can use 100g of either milk or dark chocolate chips, but I think the mixture of the two works well.
- Divide the mixture between the paper cases. Put into the oven for 25 minutes or until a skewer or knife comes out clean when inserted into a cake.
Chocolate chips and cocoa team well with banana in these lovely muffins that are made even more delicious with the addition of vanilla. In this recipe you will learn how to make fluffy and moist banana and chocolate chip muffins. BANANA!!.and chocolate chips, what's there not to like? These banana chocolate chip muffins are moist, fluffy, buttery and filled with chocolate chips. They taste like a warm slice of banana bread; have These banana chocolate chip muffins are such an easy recipe and the perfect way to use up brown bananas.
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