Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, old fashioned apple cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Old fashioned apple cake is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Old fashioned apple cake is something which I’ve loved my entire life. They are nice and they look fantastic.
This old-fashioned apple cake is made w/ fresh apples, crunchy walnuts, & cream cheese frosting! It's a tried & true family recipe that you're sure to love! Their family had an old-fashioned apple cake recipe that had been passed down for generations. It was their favorite cake recipe, and they all loved.
To begin with this recipe, we have to first prepare a few components. You can cook old fashioned apple cake using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Old fashioned apple cake:
- Take For the cake:
- Prepare 280 g (2 1/3 cup) plain flour
- Get 200 g (1 cup) caster sugar
- Take 2 tsp bicarbonate of soda
- Make ready 3/4 tsp fine salt
- Get 1 1/2 tsp ground cinnamon
- Make ready 1/2 tsp ground ginger
- Make ready 1/4 tsp ground or grated nutmeg
- Get 2 large eggs
- Make ready 115 g (1 stick) butter, softened
- Make ready 400 g (1 pound) cooking Bramley apples, peeled, cored and diced
- Make ready 100 g (1/2 cup) sultanas or raisins
- Get For the frosting:
- Make ready 50 g (3 1/2 tbsp.) butter
- Make ready 70 g (5 tbsp.) brown sugar
- Prepare 1/4 tsp fine salt
- Make ready 30 ml (3 tbsp.) milk
- Take 1 tsp vanilla extract
Old Fashioned Apple Cake with Brown Sugar Frosting Paonia Farm and Home. Old-Fashioned Apple Cake with Caramel Sauce These Old Cookbooks. Make this yummy apple cake and leave it in the refrigerator overnight and you will have a delicious dessert on your hands. Barbara found this recipe in our Grandma's recipe box and this Old-Fashioned Apple Cake with Caramel Sauce recipe belonged to our Great-Aunt Frieda.
Instructions to make Old fashioned apple cake:
- Butter and flour or line with parchment a round 23cm (10in) springform cake tin.
- Place the diced apples and raisins in a large bowl and pour over the brown sugar. Let them sit for 30 minutes until they release some juice.
- Beat the other ingredients thoroughly together until smooth in another bowl.
- When the half an hour’s passed, add the cake mix to the apples and mix until combined.
- Transfer the batter to the tin and smooth the surface with a spatula.
- Bake for 50-55 minutes until a skewer inserted in the middle of the cake comes out clean.
- Remove from the oven and cool in the tin.
- To make the frosting, melt the sugar and butter in a small pan until dissolved. Add the salt, pour in the milk and the vanilla extract and bring to the boil. Take it off the heat and beat the icing sugar into the mix until smooth.
- Spread on the cooled cake and let it set before removing the cake from the tin.
Make this yummy apple cake and leave it in the refrigerator overnight and you will have a delicious dessert on your hands. Barbara found this recipe in our Grandma's recipe box and this Old-Fashioned Apple Cake with Caramel Sauce recipe belonged to our Great-Aunt Frieda. When I say old fashioned, that's exactly what I mean. Made from scratch using simple ingredients just like your grandmother would have made. Especially at this time of year, this apple upside down cake is one of those recipes that you make when "there's nothing in the house".
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