Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, molasses cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Subtly spicy and perfectly crispy on the outside, Betty has all the iced molasses cookies, gluten-free versions, and ginger-infused takes you need to make your new favorite molasses cookie. The best soft molasses cookie I've ever eaten! Cookies can be iced with a mixture of confectioners' sugar and milk, or just sprinkled with confectioners' sugar. Combine butter, brown sugar, shortening, molasses and egg in bowl.
Molasses Cookies is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Molasses Cookies is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have molasses cookies using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Molasses Cookies:
- Get 1/2 cup butter
- Make ready 1/4 cup lard or shortening
- Take 1 cup sugar
- Get 1 egg
- Prepare 4 tbsp molasses
- Get 2 1/4 cup flour
- Get 1 tsp cinnamon
- Prepare 1 tsp ginger
- Make ready 2 tsp baking soda
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp ground cloves
Combine the flour, ginger, baking soda, cinnamon, cloves and salt; gradually add to creamed mixture and mix well. Line two baking sheets with parchment paper. Whisk the flour, ginger, cinnamon, baking soda, cloves and salt together in a medium bowl. There are some cookie recipes you just like to make every year during the holidays because everyone loves them.
Instructions to make Molasses Cookies:
- Pre heat oven to 350°F.
- Cream lard or shortening with the sugar.
- Add egg, molasses and dry ingredients, mix well.
- Form into 3/4" ball's and role into additional sugar. Do not flatten.
- Bake at 350°F for 12 minutes, remove and cool on a rack.
Whisk the flour, ginger, cinnamon, baking soda, cloves and salt together in a medium bowl. There are some cookie recipes you just like to make every year during the holidays because everyone loves them. These Chewy Molasses Spice Cookies are one of those cookie recipes. The first molasses cookie recipe I tried yesterday was a flop–after the first batch cooked, I threw the rest of the dough in the trash.and came here. This was the first recipe to pop up, and I had all the ingredients, so I gave it a shot.
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