Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, choco cake pops. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Choco Cake Pops is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Choco Cake Pops is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have choco cake pops using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Choco Cake Pops:
- Get 1 tbsp Cocoa powder heaped
- Take 3-4 tbsp Condensed Milk
- Make ready 3-4 slices Vanilla or Chocolate Cake
- Take 1 tbsp Butter
- Take 1/2 cup Milk
- Take as required Mixed Slivered Nuts and Sprinkles
Steps to make Choco Cake Pops:
- Break the cake into small pieces. Mix in the condensed milk and make small balls. After you make the balls, keep in the refrigerator to set for at least 20 minutes.
- Add Cocoa powder to the Milk, mix it well and heat it on a low heat. Add Butter and take it off the heat after a good mix. Adding butter gives it a nice sheen.
- Instead of doing it like this, you can even take melted cooking chocolate. Take out the balls and dip them in this cocoa butter mix until well coated.
- Sprinkle your favourite sprinklers on top or chocolate pieces or even oreo biscuit crumbs like I did. Keep them back in the refrigerator for 10 minutes and they are ready to be served chilled.
So that’s going to wrap it up for this exceptional food choco cake pops recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
