Chocolate Burfi
Chocolate Burfi

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate burfi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Burfi is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chocolate Burfi is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have chocolate burfi using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Burfi:
  1. Take 4 Bowl Parle G Biscuit (Powdered)
  2. Get 2 Tbsp Cocoa Powder
  3. Prepare 3/4 Cup Mixed Nuts (Almonds, Cashews, Walnuts) coarsely chopped
  4. Take 2 Tbsp Sugar (Powdered)
  5. Take 2 Tbsp Milk Powder
  6. Get 1 Tsp Ghee
  7. Prepare 2 Tbsp Fresh Cream (Malai)
  8. Take 1/4 Tsp Vanilla Essence
  9. Take 1 Tsp Powdered Dry Fruit (Cashews, Almonds)
Steps to make Chocolate Burfi:
  2. Divide the powdered biscuit into 3 parts 1st part 1 bowl, second part 2 bowl and 3rd part again in 1 bowl.
  3. Take 1st part – 1 bowl powdered biscuit, 2 to 3 drops Vanilla Essence, 2 tsp fresh cream, 1/4 tsp ghee,2 Tsp Milk Powder 2 tsp Sugar powdered (optional), Mix all the ingredients properly and knead a tight dough.
  4. Take Second Part—- Mix 2 bowls biscuit powder, 1 1/2 tbsp cream, 1 1/4 tbsp Cocoa Powder, 1 1/2 tbsp milk Powder, 1 tsp ghee, dry fruits, 1 Tbsp Sugar, 1 Tsp Milk and knead a tight dough.
  5. Take the 3rd portion– 1 bowl biscuit powder, 3/4 tbsp Cocoa Powder, 1 1/2 tsp sugar, milk Powder, ghee, cream. And knead a tight dough.
  6. Take the dough with dry fruits and make rectangle from it.
  7. Roll the simple biscuit dough and cover the dryfruit roll with it. Cover all the sides evenly.
  8. Now roll the simple chocolate dough. Add it as the final layer on the chocolate burfi.
  9. Sprinkle powdered dry fruit on a tray and roll the ready burfi in it. Cover it with properly with dry fruit Powder.
  10. Let it set in fridge for 40 to 45 minutes. Make even slices from the roll and serve.
  11. Enjoy yummy burfi

So that is going to wrap this up with this special food chocolate burfi recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!