Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, milk cake by @halalcooks. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Milk Cake by @HalalCooks is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Milk Cake by @HalalCooks is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook milk cake by @halalcooks using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Milk Cake by @HalalCooks:
- Take tin Butter/olive oil to grease the
- Make ready 4 eggs
- Prepare 200 g caster sugar
- Get 200 g plain flour
- Make ready 1 tsp baking powder
- Get 500 ml milk
- Make ready 410 g evaporated milk (1 full can)
- Prepare 230 ml condensed milk
- Get 300 ml double cream
- Make ready Pistachios and dried rose petals/ hibiscus flower
Instructions to make Milk Cake by @HalalCooks:
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- Separate your egg whites and yolk. Place your egg whites in a bowl and add a pinch of salt. Ensure to keep hold of your egg yolks as you will require this later.
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- Use an electric hand whisk or food mixer to beat until foamy. This should take approximately 3-4 minutes.
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- Continue to whisk your mixture and add 150g of the sugar one spoon at a time. Your mixture should thicken slightly and appear glossy.
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- In separate bowl, whisk your egg yolks and remainder of your 50g of sugar until the co
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