Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, mango-coffee smoothie with ice-cream & chocolate syrup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mango-Coffee Smoothie with Ice-cream & chocolate syrup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Mango-Coffee Smoothie with Ice-cream & chocolate syrup is something that I have loved my entire life.
Mango FaloodaThe Recipes Pakistan. mango ice cream, mango, almonds, seeds, rose water, mango. A spoonful of cream of coconut added the sweetness and special flavor with a tropical flare. Ultra creamy and smooth Mango Smoothie. And the magical smoothie ingredient is frozen banana.
To begin with this recipe, we must prepare a few components. You can have mango-coffee smoothie with ice-cream & chocolate syrup using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango-Coffee Smoothie with Ice-cream & chocolate syrup:
- Get 1 big size yellow mango pulp
- Prepare 1/2 cup cold milk
- Make ready 1 cup ice cube
- Take 1 tbsp sugar
- Prepare 1/4 tsp coffee
- Make ready 3 glucose biscuit
- Make ready 2 cup vanila ice-cream
- Prepare 1 tbsp chocolate syrup
- Prepare 2 mint leaves
- Make ready For garnished-:
- Make ready as needed Grapes
- Prepare as needed Mango cubes
- Make ready as needed Mint leaves
- Take as needed Pistachio
- Make ready as needed chocolate powder
It's made with fresh mango and a handful of ingredients (dairy or dairy-free) for the ultimate thirst Tastes like liquid ice cream. Take mango, milk, coffee, lukewarm water. Peel the mango and cut it into pieces. Mango Coffee Smoothie - Kokab Khawaja A smoothie can be a quick, easy snack or meal-on-the-go and this one packs in all the flavour of mango Blend milk,sugar,mango pulp, coffee and cream in a blender.
Steps to make Mango-Coffee Smoothie with Ice-cream & chocolate syrup:
- For smoothie collect mango pulp,grapes,ice-cream,coffee,sugar and chocolate syrup.
- Blend the mango pulp with milk,sugar,3 to 4 ice cube,⅛ tsp coffee powder,and 2 mint leaves and and scoop ice-cream into a thik shake. Keep aside.
- Now 2nd step blend ¼ tsp coffee powder,3 biscuit and 1tbsp milk with ¼ tsp sugar. A thik coffee biscuit paste is ready.
- Pour the mango shake into serving glasses in ½ layer,now add ⅓ layer of coffee-biscuit paste over the mango skake layer and top with a scoop of vanilla ice-cream. Garnished with nuts and fruits with mint leaves.
- Sprinkle with chocolate powder & chocolate syrup. Serve immediately or freez it after 2 to 4 hr.
Peel the mango and cut it into pieces. Mango Coffee Smoothie - Kokab Khawaja A smoothie can be a quick, easy snack or meal-on-the-go and this one packs in all the flavour of mango Blend milk,sugar,mango pulp, coffee and cream in a blender. Add ice cubes and blend again. Pour it into a tall glass, sprinkle little bit coffee powder over it. Join the GreenBlender Smoothie Club to get five hand crafted smoothie recipes, and all the ingredients Rich, creamy and full of fiber, mangos are an excellent way to give your green smoothie the consistency Avocado and coconut cream give this smoothie a thick and creamy consistency.
So that is going to wrap it up for this exceptional food mango-coffee smoothie with ice-cream & chocolate syrup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
