Chocolate cream cake for my birthday 1 pound cake
Chocolate cream cake for my birthday 1 pound cake

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, chocolate cream cake for my birthday 1 pound cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate cream cake for my birthday 1 pound cake is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chocolate cream cake for my birthday 1 pound cake is something that I’ve loved my entire life.

This ultimate chocolate sour cream pound cake is going to blow you away. This cake is very easy, very rich, and very good! You may substitute vanilla pudding for a less chocolaty cake, or substitute semi-sweet chocolate chips for a more intense chocolate I first had this cake when my boss made it for me for my birthday– but I had given her the recipe off this site. This Chocolate Cream Cheese Pound Cake is one of Meso's favorites.

To begin with this recipe, we must first prepare a few ingredients. You can have chocolate cream cake for my birthday 1 pound cake using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cream cake for my birthday 1 pound cake:
  1. Make ready 1/2 cup Maida
  2. Get 2 eggs
  3. Make ready 1/2 cup shuger
  4. Take 2 tablespoon Cocoa powder
  5. Prepare 1/2 teaspoon baking powder
  6. Take 1/2 teaspoon baking soda
  7. Prepare Vanilla extract
  8. Get Chocolate chip
  9. Make ready Chocolate syrup
  10. Get Pineapple juice
  11. Prepare Whip cream
  12. Get Cherry 🍒
  13. Take leaves Decoration
  14. Make ready Piping bag nozel 1 mein

Imagine tender moist chocolate cake covered with creamy chocolate frosting. My husband is responsible for the recipe behind this Chocolate Birthday Cake. More than a decade ago, back when he and I were just dating, I asked him what kind of cake he wanted me to bake for him for his birthday. Our amazing Double Chocolate pound cake recipe is super moist, has a wonderful richness with cocoa, mini chocolate chips, and a decadent chocolate I made this yesterday for my grandsons birthday.

Instructions to make Chocolate cream cake for my birthday 1 pound cake:
  1. Eggs beat kijiA Jub beat ho jayn to sugar or vanilla extract few drop dal ke beat kijiA Jub beat ho jaye to maiday Mein baking powder or baking soda or Cocoa powder daal ke chan lijia anday ke mixture Mein thoda thoda maida Daliye or beat kijiA ek way Mein phir mold Mein daal kar 150 degrees per oven pre heat kijiA or 10 mint ke liye bake karnay rakh dijia
  2. Jub cake bake hojay to thanda kar ke mold say Bahar nikalen to pieces Mein cut kar ke center say dono ko pineapple juice say soak kijia ab cream beat kijiA soak kiye hua ek part per layer kijiA chocolate chip and chocolate syrup dal ke cake ko cover kijia
  3. Cream say pora cake cover kar ke piping bag or nozel ki madad say decorate kijiA beech Mein cherry 🍒 or decor leaves rakh ke chocolate syrup say garnish kijiA
  4. Chill kar ke serve karen and enjoy.

More than a decade ago, back when he and I were just dating, I asked him what kind of cake he wanted me to bake for him for his birthday. Our amazing Double Chocolate pound cake recipe is super moist, has a wonderful richness with cocoa, mini chocolate chips, and a decadent chocolate I made this yesterday for my grandsons birthday. I have to say even though everyone loved it, I thought there would be more chocolate flavor. So, what birthday cake did I whip up this year? A Double Chocolate Sour Cream Cake.

So that’s going to wrap it up with this exceptional food chocolate cream cake for my birthday 1 pound cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!