Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, three_milk_cake (tres leches cake). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Three_Milk_Cake (Tres leches Cake) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Three_Milk_Cake (Tres leches Cake) is something which I’ve loved my entire life.
This light and fluffy tres leches cake recipe uses four types of milk and is topped with whipped cream, making it extra moist and delicious. This cake is made with three layers: Cake, filling, and topping. A tres leches cake (translation: three milks cake) (Spanish: pastel de tres leches, torta de tres leches or bizcocho de tres leches) is a sponge cake—in some recipes, a butter cake—soaked in three kinds of milk: evaporated milk, condensed milk, and heavy cream. Indulge in Three Milk Cake, a sumptuous Mexican dessert favorite, with an authentic postre de tres leches recipe from GOYA®.
To begin with this particular recipe, we must prepare a few components. You can have three_milk_cake (tres leches cake) using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Three_Milk_Cake (Tres leches Cake):
- Make ready 🌻CAKE Base : 1 cup all-purpose flour
- Make ready 1 & 1/2 tsp baking powder
- Take 1/4 tsp salt
- Get 5 eggs (large)
- Take 1 cup sugar divided into
- Prepare 3/4 and 1/4 cups
- Prepare 1 tsp vanilla extract
- Take 1/3 cup whole milk
- Make ready 🌻SYRUP : 12 oz evaporated milk (1.44 cup) 9
- Prepare oz sweetened condensed milk (2/3 of a 14 oz can)
- Take 1/3 cup heavy whipping cream
- Prepare 🌻FROSTING : 2 cups heavy whipping cream
- Prepare 2 Tbsp granulated sugar
- Take 1 cup berries to garnish, optional
- Take leaves Mint
MORE+ LESS A traditional three milk cake, known as tres leches – a sweet treat for special occasions. Tres Leches Cake (Three Milks Cake). Serve it chilled and with whipped cream, melted chocolate, or dulce de leche. Cecilia Velasco, from Mexico City and a former chef at Tres Meridas restaurant in Frisco, Texas, shares her recipe.
Instructions to make Three_Milk_Cake (Tres leches Cake):
- 🌻For Cake Base : - Preheat the oven to 350 °F / 170°C and butter a 9x13 casserole pan. Set up three mixing bowls. - In a large bowl, sift together 1 cup flour, 1 1/2 tsp baking powder, and 1/4 salt. Separate egg whites and yolks into the other two bowls. - Beat egg yolks with 3/4 cup sugar with an electric mixer on high speed, until yolks are a pale yellow. Stir in 1/3 cup milk and 1 tsp vanilla.
- Beat egg whites on high speed until soft peaks form. With the mixer on, pour in remaining 1/4 cup sugar and beat on high speed until egg whites are stiff but not dry. - Pour egg yolk mixture over the flour mixture and combine gently with a spatula. - Gently fold in egg white mixture with the spatula until just combined. Pour batter into prepared pan and spread to even out the surface and bake at 350°F / 170°C for 30-35 minutes or until a toothpick comes out clean.
- 🌻For the Milk Syrup : - In a large measuring cup or a bowl - combine 1/3 cup heavy whipping cream, 12 oz evaporated milk and 9 oz condensed milk. When the cake is cool, pierce the surface all over with a fork. Slowly drizzle the milk mixture over the cake and set aside 4-5 hours or refrigerate overnight.
- 🌻For Make the Cream Frosting : - Pour 2 cups cold heavy whipping cream and 2 Tbsp sugar into a large chilled mixing bowl and beat on high speed 1 1/2 to 2 minutes or until thick, whipped and spreadable. Spread over the cake with a spatula then decorate with berries and mint leaves if desired. - Enjoy !
Serve it chilled and with whipped cream, melted chocolate, or dulce de leche. Cecilia Velasco, from Mexico City and a former chef at Tres Meridas restaurant in Frisco, Texas, shares her recipe. Savor this creamy Three Milk Cake - Pastel Tres Leches that will melt in your mouth. There's a good reason this Tres Leches Recipe (Three-Milk Cake) is impossible to resist and so very popular. There are many theories on the origin of tres leches cake; whatever it might be the fact is that it has become part of our vernacular cuisine and one of everybody's favorites.
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