Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, veggie sandwich cake:. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
How to Make Wonderful DIY Delicious Sandwich Cake. Instructions : =Cut a round loaf of bread in layers. =Mix cream cheese, mayonnaise and sour cream and. Vegetarian sandwiches don't have to be limited to PB&J or grilled cheese! Finally, decorate the top with halved cocktail tomatoes and parsley leaves and.
Veggie Sandwich Cake: is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Veggie Sandwich Cake: is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook veggie sandwich cake: using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Sandwich Cake::
- Take 2.5 cup Canned Tuna (350g) (OR you can use boiled and shredded chicken)
- Prepare 2/3 cup Mayonnaise
- Get 1/2 cup Sour Cream / cream cheese
- Make ready 1/2 cup Sweet Corn
- Take 2 Hard Boiled Eggs
- Get Spring Onion
- Prepare to taste Salt & Pepper
- Make ready Fresh Coriander & mint
- Prepare as needed Lettuce
- Prepare as needed Cucumber cut into thin round Shape
- Prepare Cheese slices as needed
- Make ready Fresh tomatoes cut into thin round shape
- Get Sandwich Bread (12 slices without crust)
- Get 🌸For Toping:
- Prepare Small Tomatoes
- Take Cucumber cut into round and half slice
- Make ready Fresh spring onion only green part
- Get Coriander
- Get Mint
Feel free to change up the toppings or just skip a few. Looking for vegetarian sandwich and wrap recipes? Stacked high with veggies, this sandwich is as appealing to look at as it is to eat. With luscious avocado spread and smoky tofu, there's no bacon or deli meat required.
Steps to make Veggie Sandwich Cake::
- In a food processor blend tuna, / chicken sweetcorn, mayonnaise, sour cream, hard-boiled eggs, salt and pepper. Process until smooth. - Wash and finely chop Coriander. - On a serving tray (or a square cake board) layer 4 slices of bread to create a square (Trim off the crust) - Spread a few (3-4) heaped table spoons of the tuna/chicken mix over the bread and spread around evenly.
- Sprinkle some Coriander,slice of cucumber, tomato, lettuce and cheese slice over the spread and cover with bread. Repeat the process until you have used all bread slices. - Keep it in the fridge for several hours (at least 2 but for best results overnight).
- The following day, mix sour cream /cream cheese with mayonnaise and cover the “cake” using a spatula. Sprinkle with chopped spring onion (the green parts only). - Thinly slice the cucumber and tomatoes. Decorate the sides of your cake with these. - If you want it to look really fancy, make little roses from small tomatoes and place them in each corner. - Keep in the fridge prior to serving!
Stacked high with veggies, this sandwich is as appealing to look at as it is to eat. With luscious avocado spread and smoky tofu, there's no bacon or deli meat required. Vegetarian sandwich recipes don't have to be boring. Who says a sandwich has to be packed with cold cuts? Skip the meat (and the sodium) and give one of these vegetarian sandwiches a try.
So that’s going to wrap it up for this special food veggie sandwich cake: recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!