Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sweetcorn savoury cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sweetcorn Savoury Cake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Sweetcorn Savoury Cake is something that I’ve loved my entire life. They are nice and they look wonderful.
Pan Cake - has a common image in minds - that it will be a "SWEET" crapes with lots of honey topped on it. What if we can have a "SAVORY". Corn flour, or masa harina, is available at many larger grocers. Here it blends with corn meal, sugar, butter and cream in this luscious pudding-cake.
To get started with this particular recipe, we have to first prepare a few components. You can cook sweetcorn savoury cake using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweetcorn Savoury Cake:
- Get 1/2 cup Maize flour
- Take 1/2 cup besan/gram flour
- Make ready 1/2 cup Sooji
- Prepare 1 cup little sour curd
- Make ready as needed Water
- Get 3/4 cup Coarsely ground Sweetcorn
- Make ready 1/4 cup Sweetcorn
- Prepare 3/4 cup tricolour capsicum chopped
- Make ready To taste Salt
- Take 1 tsp oil
- Get 1/2 tsp turmeric powder
- Make ready 1 inch ginger grated
- Make ready 1 tsp green Chilli paste
- Make ready 1 tbsp grated garlic
- Get 1/2 tsp asafoetida
- Make ready 1 tsp dhania jeera( coriander cumin) powder
- Take 1/2 tsp red chilli powder
- Get 1 tsp Eno fruit salt
A quick Savoury Muffins recipe, packed with cheese and corn. These vegetarian bakes make a tasty lunchbox filler or breakfast for Never have I EVER tested a recipe as many times before posting it as I have done with these Cheese & Sweet Corn Savoury Muffins. A soft, tender sweet and savory corn cake that works great as a side dish. Have you ever had this Mexican Sweet Corn Cake?
Steps to make Sweetcorn Savoury Cake:
- Mix all the three maize flour, Besan suji in a bowl.
- Add salt, Sweetcorn, asafoetida, turmeric powder, dhaniajeera powder, red chilli powder, Curd and mix well and add water as needed.
- Ginger, garlic, chilli tricolor capsicum coarsely ground Sweetcorn and mix well.
- Add oil and Eno fruit salt and mix it well, and pour in round mould. Sprinkle Sweetcorn, and tricolor capsicum on top
- Microwave it for 10-15 mins. Or till stic inserted is clear.
- Very easymade, quick made new recipe very tasty is ready to serve. Serve with tomato ketchup and green pudina Chutney.
A soft, tender sweet and savory corn cake that works great as a side dish. Have you ever had this Mexican Sweet Corn Cake? It's a seriously dangerous corn cake before. We're CORN-pleting the day with our Cheese, Chilli & Sweetcorn scones, the perfect comfort food. Smoky Double Corn Fritters with Guacamole - a savoury summery treat - food to glow.
So that’s going to wrap it up for this exceptional food sweetcorn savoury cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
