Sweetcorn Savoury Cake
Sweetcorn Savoury Cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, sweetcorn savoury cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sweetcorn Savoury Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Sweetcorn Savoury Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have sweetcorn savoury cake using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweetcorn Savoury Cake:
  1. Take 1/2 cup Maize flour
  2. Prepare 1/2 cup besan/gram flour
  3. Prepare 1/2 cup Sooji
  4. Get 1 cup little sour curd
  5. Prepare as needed Water
  6. Get 3/4 cup Coarsely ground Sweetcorn
  7. Make ready 1/4 cup Sweetcorn
  8. Make ready 3/4 cup tricolour capsicum chopped
  9. Take To taste Salt
  10. Prepare 1 tsp oil
  11. Get 1/2 tsp turmeric powder
  12. Get 1 inch ginger grated
  13. Get 1 tsp green Chilli paste
  14. Make ready 1 tbsp grated garlic
  15. Prepare 1/2 tsp asafoetida
  16. Prepare 1 tsp dhania jeera( coriander cumin) powder
  17. Prepare 1/2 tsp red chilli powder
  18. Make ready 1 tsp Eno fruit salt
Steps to make Sweetcorn Savoury Cake:
  1. Mix all the three maize flour, Besan suji in a bowl.
  2. Add salt, Sweetcorn, asafoetida, turmeric powder, dhaniajeera powder, red chilli powder, Curd and mix well and add water as needed.
  3. Ginger, garlic, chilli tricolor capsicum coarsely ground Sweetcorn and mix well.
  4. Add oil and Eno fruit salt and mix it well, and pour in round mould. Sprinkle Sweetcorn, and tricolor capsicum on top
  5. Microwave it for 10-15 mins. Or till stic inserted is clear.
  6. Very easymade, quick made new recipe very tasty is ready to serve. Serve with tomato ketchup and green pudina Chutney.

So that’s going to wrap this up for this special food sweetcorn savoury cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!