Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, almond rainbow cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Almond Rainbow Cake is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Almond Rainbow Cake is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook almond rainbow cake using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Almond Rainbow Cake:
- Prepare 200 grams self raising flour
- Make ready 4 egg
- Prepare 1/2 tsp vanilla extract
- Make ready 200 grams soft butter
- Take 1/4 tsp baking powder
- Take 2 cup icing sugar
- Get 50 grams almond nibs
- Get COLOURING OPTION
- Take 1 tbsp cocoa powder for dark brown colour
- Prepare 1 tbsp milk for light yellow colour
- Get 1 drop of red food colouring
- Prepare 1 tbsp scew pine leaf extra or 1 drop of green food colouring
- Get OPTIONAL
- Take 4 ramekin or baking tray
Steps to make Almond Rainbow Cake:
- mix flour with baking powder with almond nibs then add eggs and butter with icing sugar whisk for 3 minute
- divide into 4 portion and add 1 tbsp cocoa powder for brown colour
- green colouring /red colour and milk colour
- pour brown layer of batter then milk batter …green colour batter and red batter last
- bake at 160 C for 35 minute then slice up and serve
So that’s going to wrap this up with this exceptional food almond rainbow cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
