Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, millet 50 50 cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Millet 50 50 Cookies is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Millet 50 50 Cookies is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have millet 50 50 cookies using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Millet 50 50 Cookies:
- Get 3/4 cup ragi
- Prepare 1/4 cup bajra/pearl millet
- Make ready 3/4 cup wheat flour
- Take 1/2 cup sugar powder
- Prepare 100 gm butter
- Get 1/2 tsp salt
- Take 1/2 tsp baking soda
- Get 1 tsp baking powder
- Prepare 1-2 tbsp milk
- Make ready 1 tbsp cumin
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Instructions to make Millet 50 50 Cookies:
- Dry roast ragi and bajra for 1-2 minutes. Let it cool. Grind it to nice flour in mixie.
- Keep all ingredients ready. In a bowl mix butter and sugar powder. Mix it nicely. Seive flour, baking soda and baking powder. Add cumin to it. Mix with finger tips until crumbles. * ensure proportion of salt if using salted butter.
- Add milk and knead dough. Line tray with butter paper.
- Make equal size cookies out of it. Bake in pre heated oven at 170 for 10-12 minutes.
- Once cool store in air tight container. Enjoy with tea or coffee.
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