Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chocolate cream cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate Cream Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chocolate Cream Cake is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have chocolate cream cake using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chocolate Cream Cake:
- Prepare 250 gr flour
- Prepare 3 eggs
- Get 150 gr sugar
- Make ready 200 ml sunflower oil
- Prepare 150 ml milk
- Make ready 1 tsp baking powder
- Prepare 1/2 tsp vanilla extract
- Get 5 tsp cocoa powder
- Take For chocolate cream:
- Prepare 200 ml cream
- Get 300 gr bitter chocolate
Instructions to make Chocolate Cream Cake:
- Stir eggs and sugar and mix on high level. Add oil and milk. Add vanilla extract. Add flour, baking powder and cocoa powder. Stir all ingredients with a spatula. Bake it 180°c preheated oven for 20 minutes. Wait until your cake becames room temperature for decorating.
- Melt you chocolates in microwave and mix them with cream. Spread your chocolate cream all around the cake and put chocolate chips on top.
So that’s going to wrap it up for this exceptional food chocolate cream cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
