Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, bread pakoda. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bread Pakoda is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Bread Pakoda is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have bread pakoda using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bread Pakoda:
- Prepare 6-7 slices bread
- Get 250 gms Gram flour
- Prepare to taste Salt
- Take Pinch cooking soda
- Prepare as required Water for making batter
- Take 1/2 tbsp turmeric powder
- Take as required Sunflower oil for deep fry or shallow fry
Steps to make Bread Pakoda:
- Cut breads in halves or you can cut a bread in 4 pieces…
- Now take a bowl,add gram flour, turmeric powder, salt, cooking soda pinch of and make a fine batter not to watery.
- Now take a large pan, add sunflower oil in it..Dip the bread in the batter and fry it…Your bread pakoda is ready.Serve with green chutney.
So that is going to wrap it up with this special food bread pakoda recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
