Choco Chip Stick Bread
Choco Chip Stick Bread

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, choco chip stick bread. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Choco Chip Stick Bread is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Choco Chip Stick Bread is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook choco chip stick bread using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Choco Chip Stick Bread:
  1. Take 1/2 cup Warm Milk
  2. Take 2 tablespoons Condensed Milk
  3. Prepare 1 tablespoon Sugar
  4. Get 1 teaspoon Dry Yeast
  5. Take 1 cup Bread Flour
  6. Take 1/2 cup Plain Flour *plus extra 1-2 tablespoons for kneading
  7. Get 1 teaspoon Cocoa Powder *optional
  8. Take 1/2 teaspoon Salt
  9. Prepare 20 g Butter *softened
  10. Get 1/4 cup Mini Chocolate Chips
Instructions to make Choco Chip Stick Bread:
  1. Heat Milk, Condensed Milk and Sugar in microwave for 30 seconds. When the mixture is warm, add Dry Yeast and mix well. Set aside while you are preparing dry ingredients.
  2. Combine Bread Flour, Plain Flour, Cocoa Powder and Salt in a large bowl, add the milk & yeast mixture and softened Butter. Mix well to form a soft dough. Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic.
  3. Place the dough in a bowl, cover with plastic wrap, and set aside in a warm place for 1 hour or until doubled in size.
  4. Turn onto lightly floured surface. Divide the dough into 8 even portions. Roll out each portion, scatter 1/2 tablespoonful Mini Chocolate Chips evenly, roll up, pinch the edges to close at both ends, and form into a long stick.
  5. Place on baking paper on a baking tray, sealed side down. Set aside for 30 minutes to rise. Preheat oven to 180°C.
  6. Bake for 15 minutes or until sticks are golden brown.

So that is going to wrap this up with this exceptional food choco chip stick bread recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!