Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, corn bread muffins. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Corn Bread Muffins is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Corn Bread Muffins is something that I’ve loved my entire life. They’re nice and they look wonderful.
TESTED & PERFECTED RECIPE - These tender & sweet cornbread muffins are the perfect side to any Southern barbecue or Southwestern-style dish. These Cornbread Muffins are made with creamed corn so they truly taste of corn and are more moist than traditional Southern cornbread. A terrific side and great for snacking. Evenly divide the cornbread mixture into the papers.
To get started with this recipe, we have to first prepare a few components. You can have corn bread muffins using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Corn Bread Muffins:
- Get 1 Cup Flour
- Prepare 1 cup Yellow Cornmeal
- Prepare 2-3 Cups granulated Sugar
- Prepare 1 teaspoon Salt
- Get 3 1/2 Teaspoons baking powder
- Get 1/3 Cup Cooking Oil or melted Butter
- Prepare 1 large Egg
- Get 1 Cup Milk
These delicious sweet corn bread muffins are light, delicious and a breeze to make. Cornbread is a great as great side dish or on its own. Honey cornbread muffins recipe that's easy, fast and will be the perfect complement to any feast. These golden muffins have cornmeal and sweet honey in each bite.
Instructions to make Corn Bread Muffins:
- Grease a 9 inch cake pan, or 24 Muffin tray, and set aside. Preheat the oven to 400 degrees(200 degrees or gas mark 6)
- Add all dry ingredients to a large bowl and mix well using a hand whisk.
- Make a well in the center and pour the Oil, Milk and eggs. Stir until the mixture comes together with no lumps.
- Pour the batter into the prepared pan and bake for 20-30 minutes, until the top is golden brown, and a toothpick,inserted, comes out clean.
- Can be made into Muffins(24 ?). Or into smaller cake tins, only 10-15 minutes for the Muffins and 15-20 minutes for in between sizes.!!
- Mine rose well, but sunk when cooling! Tasted awesome though! Haha, Not everything I cook comes out perfect! I may pour this onto baking trays as Cookies next time!
Honey cornbread muffins recipe that's easy, fast and will be the perfect complement to any feast. These golden muffins have cornmeal and sweet honey in each bite. This quick & easy from-scratch BASIC CORN BREAD MUFFIN recipe is one you'll make time and again. The best vegan Cornbread Muffins with jalapeno are perfectly sweet with a bit of heat! They bake up moist, tender and are perfect for pairing with soups, stews and chilies.
So that’s going to wrap this up with this exceptional food corn bread muffins recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
