Savoury Cheesy Pepperoni Bread…#healthyjunior
Savoury Cheesy Pepperoni Bread…#healthyjunior

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, savoury cheesy pepperoni bread…#healthyjunior. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Savoury Cheesy Pepperoni Bread…#healthyjunior is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Savoury Cheesy Pepperoni Bread…#healthyjunior is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have savoury cheesy pepperoni bread…#healthyjunior using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Savoury Cheesy Pepperoni Bread…#healthyjunior:
  1. Make ready 1 cup All purpose flour
  2. Prepare 1 tsp Dry active yeast
  3. Make ready 1 tbsp Sugar
  4. Get 2 tbsp Milk powder
  5. Prepare 1/2 tsp Salt
  6. Get 2 tbsp olive oil
  7. Take Warm milk or water 3/4 th cup
  8. Take Pepperoni slices cut into bite sized pieces 12 to 15
  9. Get 15 Olives sliced
  10. Take 1/2 cup Mozzarella or cheddar cheese
  11. Take Dried herbs like parsley, thyme, basil and oregano 1 tsp each
Steps to make Savoury Cheesy Pepperoni Bread…#healthyjunior:
  1. Add the yeast and sugar to warm milk and allow it to prove.
  2. Now add this yeast mix to the flour.
  3. Add in the salt, milk powder, pepperoni, herbs and cheese along with the olive oil.
  4. Make a smooth dough and allow it to rise keeping it covered in a warm place for an hour.
  5. After an hour, punch the dough once to release the excess air and grease a rectangular bread tin to fit this in.
  6. Just stuff the baking tin with the dough and adjust it with the hands to give it a neat shape.
  7. Give it an oil wash or an egg wash and keep it covered in a warm place again for the second proofing for 30 minutes.
  8. Preheat the oven to 180° for 10 minutes prior to the second proofing time which is about to finish.
  9. Bake it for 25 to 30 mins on the middle rack.
  10. After 20 minutes of baking, cover the top with an aluminium foil to prevent it from getting darker.
  11. After done, allow it to cool down completely before slicing it up.
  12. Enjoy it with any soup of your choice.
  13. An excellent option for the kids breakfast, lunch box or even brunch.

So that is going to wrap it up with this special food savoury cheesy pepperoni bread…#healthyjunior recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!