Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, homemade breaded spicy chicken fillet burger. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Homemade Breaded spicy chicken fillet burger is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Homemade Breaded spicy chicken fillet burger is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook homemade breaded spicy chicken fillet burger using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Homemade Breaded spicy chicken fillet burger:
- Prepare Chicken breast
- Get 2 Tbsp plain flour
- Get 1 egg
- Get 3 Tbsp breadcrumb
- Take Salt
- Take 1 Tbsp Cajun spice
- Take Oil
- Take Handful Lettuce
- Prepare 🥒 3-4 slices of cucumber
- Prepare 3 slices tomato 🍅
Top with the bun, press down lightly and serve. Hot 'n Spicy McChicken is a chicken sandwich that is served on a bun with a spicy breaded chicken patty, lettuce, and mayonnaise. · The Best Classic Burger Recipe - Perfectly seasoned juicy homemade hamburgers. This easy recipe only needs a few ingredients. This ultimate burger recipe is simple and deluxe - you'll never make a homemade burger the same way again!
Instructions to make Homemade Breaded spicy chicken fillet burger:
- Firstly, preheat the Oven to 180 degree then butterfly the chicken breast. Dust it with season flour dip in the egg wash and cover it breadcrumb.
- Place the pan on the gas. Heat up little oil(shallow fry). Put the breaded chicken breast in the oil. Cook it both sides till it get into golden brown in colour.
- Place the chicken breast in to baking tray, put it in the oven and cook it for further 5-8 mins. In the mean time, cut the lettuce, cucumber and tomato in to thin slices. Toast the burger bun and build it up the salad and chicken breast once it’s reaches 75 degree in temperature. (use cooking prob)
- Enjoy with any choice of your Dip.
This easy recipe only needs a few ingredients. This ultimate burger recipe is simple and deluxe - you'll never make a homemade burger the same way again! Well-seasoned, high quality beef, fresh, crisp toppings and a cracking special sauce will outshine any fast food version. I make my homemade Filet-O-Fish burger using brioche buns because they are the closest to the super soft, super sweet buns used by McDonald's. Chicken Burger - juicy seasoned chicken breast steak with the lot!
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