Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pita bread with chicken strips.. mayonaisse and wasabi spread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Place the breaded chicken on a lightly oiled baking dish. Chicken Shawarma with Homemade Mayonnaise and Pita Bread A tasty mouthwatering chicken shawarma with homemade mayonnaise and pita bread as wrap. Looking for a fresh, easy way to jazz up lots of different meals? Making your own wasabi mayonnaise is very simple.
Pita bread with chicken strips.. mayonaisse and Wasabi spread is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Pita bread with chicken strips.. mayonaisse and Wasabi spread is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook pita bread with chicken strips.. mayonaisse and wasabi spread using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pita bread with chicken strips.. mayonaisse and Wasabi spread:
- Take 1 x Brown Pita bread
- Prepare 125 ml Mayonnaise salad spread
- Get Tip of the teaspoon of Wasabi paste
- Take Salad greens as filling of your choice…cucumber
- Prepare Lettuce
- Take Julienned carrots
- Make ready Sliced onions
Substitute lamb or pork if you like. This recipe has been adapted from one. Is it worth making pita at home Absolutely Store-bought pita (like store-bought sandwich bread) is often several days old. The pita should be pale, with only a few brown speckles.
Steps to make Pita bread with chicken strips.. mayonaisse and Wasabi spread:
- Toast pita bread….
- Slice middle through to add filling
- Mix mayonaisse and Wasabi spread together until nicely blended
- Spread the inside with wasabi mayonaisse spread
- Generously fill chicken strips and veggies
- Tip with more wasabi mayonaisse
- Enjoy… fresh… crispy.. Light but filling and healthy lunch
Is it worth making pita at home Absolutely Store-bought pita (like store-bought sandwich bread) is often several days old. The pita should be pale, with only a few brown speckles. Transfer warm pita to a napkin-lined basket and cover so bread stays soft. I decided to make chicken strips with the crumby coating and stuff it inside the bagel which i baked. And my goodness it was amazing.
So that is going to wrap this up with this exceptional food pita bread with chicken strips.. mayonaisse and wasabi spread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
